Origin and Green Coffee

New release! Colombia Tabi Caturra Natural

Another great coffee by Alexander Vargas, a natural coffee using Tabi and Caturra varietals co-fermented with the must from gulupa and granadilla fruits.

Clean tropical flavours that showcase Alexander's creative approach to post-harvest processing.

Taste the vibrant flavours of the Colombia Tabi Caturra Natural Co-ferment coffee.

Brew Cleaner, Brighter Coffee at Home

Created by Japanese company Hario and released in 2005, the V60’s iconic 60° conical shape, spiral ribs, and large single hole are designed to deliver exceptional extraction clarity and let the unique character of every coffee shine through.

Discover the simple yet rewarding techniques behind the world’s most popular manual brew method.

Check out our complete V60 Brewing Guide to learn the secrets of a perfect cup at home.

Ready to get started? Grab everything you need — from drippers and kettles to our fresh microlot single origins.