This coffee is sourced from a variety of producers along the Alto Caparao mountain range in Minas Gerais state.
The Alto Caparao mountain range is located on the border of the states of Minas Gerais and Espirito Santo. It includes the third highest summit in Brazil, Pico da Bandeira, culminating at 2,891 meters above sea-level.
Sweet and balanced, with notes of milk chocolate, cherry and hints of stone fruit.
Producers: Farmers located along the Alto Caparao mountain range
Region: Minas Gerais and Espirito Santo
Varietal: Bourbon, Catuai, Caturra and Mundo Novo
Elevation: 1,100 to 1,350 masl
Process: Natural
Cupping notes: Milk chocolate, cherry, pecan
Roast Degree: Medium
Suitable For: Espresso, Stove Top, Filter